Season it up taco style!
1. Fry up your ground beef with 3 teaspoons of butter until fully cooked.
2. Drain your beef.
3. Mix in your paprika, garlic powder. Chili powder. Black pepper, cumin, and oregano with 1/4 cup of water.
4. Divide your beef in half and reheat each bowl with 3 more teaspoons of butter.